Starts in
February 21, 2025
All Day
Every Friday at FUMO we offer a mega-seafood-platter for R 1,400 (serves 4) with a complimentary bottle of white wine.
If you feel like something more sophisticated you can pick from our selection of oysters, prawns, mussels, line fish, and more.
Join Executive Chef Claudio Uccello for a unique experience where the Neapolitan Chef prepares in front of you, from scratch, various types of pasta and delicious combination. Learn how you can cook pasta like a chef, at home. Subscribe to the Fumo newsletter to be notified when the next Pasta Masterclass will take place and other special events.
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