Starts in
January 25, 2025
All Day
Every Saturday we offer you a complimentary beer 🍺 on the tap (400 ml) for each pizza. Our pizza is made according to the original recipe, tradition, and ingredients of the famous pizza in Naples, where both THE pizza AND our chef Claudio were born 😁
Join Executive Chef Claudio Uccello for a unique experience where the Neapolitan Chef prepares in front of you, from scratch, various types of pasta and delicious combination. Learn how you can cook pasta like a chef, at home. Subscribe to the Fumo newsletter to be notified when the next Pasta Masterclass will take place and other special events.
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